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“Recycling food scraps is a simple step we can all take to reduce waste and make a positive impact on the environment,” said County Executive Marc Elrich. “By offering food scraps recycling drop-offs at our farmers markets, we’re making it easier for residents to compost and support our zero-waste goals. These efforts are about changing habits and making sure more of what we get rid of gets put to good use. I encourage everyone to take advantage of this program.”
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“The Food Scraps Recycling Drop-Off Program continues our progress in cutting down the amount of food scraps thrown in the trash,” said DEP Director Jon Monger. “That progress starts with each of us in our own homes and kitchens – when you make your next meal or snack – by keeping your food scraps out of the trash, we can each help the County achieve its zero waste goal and create a cleaner environment and support sustainable practices that benefit our community and future generations.”
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For updates and link to press release, see here: http://www2.montgomerycountymd.gov/mcgportalapps/Press_Detail.aspx?Item_ID=45976
